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Hi there...


On a Carnival cruise, we packed VODKA in plastic water bottles.  (Also brought along some celery salt and Crystal hot sauce to make room-service bloody marys)  


Friends that we were with are big Tequila fans.  They brought along BLUE TINTED plastic water bottles.  They'd bring them ashore, buy exotic tequilas, transfer it into the bottles, then bring them back on board.


Does anybody have experience with bringing WINE onboard RCI?  On our Carnival cruise, we CARRIED-ON about a dozen bottles of wine and champagne.  They didn't bat an eye...just checked to make certain that no booze was mixed in.  Will I be able to be so blatant on the Splendour in April?


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