Here's what I've collected from HAL and VTG website ...
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Rotterdam Dining Room: features impeccable service and an extensive wine list. Five-course menus include continental cuisine, vegetarian and low-carb options
Cuisine: Continental
Dress Code: Two formal nights; others resort attire. Shorts and swim wear not permitted.
Surcharge: No
Reservations Required: Yes
Hours
Breakfast: 7:00 a.m. – 10:00 a.m.
Lunch: 11:30 noon – 2:30 p.m.
Dinner: Early - 5:45 p.m. (upper level) or 6:15 p.m. (lower level), Late – 8:00 p.m. (upper level) or 8:30 p.m. (lower level)
Pinnacle Grill: This intimate reservations-only venue offers an elegant, sophisticated dining experience. Featuring premium Sterling Silver beef, inspired seafood dishes and many select wines rated "Excellent" by Wine Spectator - as well as distinctive Bvlgari® china, Riedel® stemware and Frette® linens
Cuisine: Pacific Northwest
Dress Code: Formal
Surcharge: Yes, $20 per person
Reservations Required: Yes
Hours
Dinner only: 6:00 p.m. - 9:00 p.m.
Lido Restaurant: offers a relaxed ambiance for all three meals and features a variety of fresh, cooked-to-order specialties
Cuisine: Assorted Buffet
Dress Code: Casual
Surcharge: No
Reservations Required: No
Hours
Breakfast, Lunch and Dinner: Check onboard for hours
Canaletto: an evening venue for Italian fare adjacent to the Lido Restaurant and offering waiter service
Cuisine: Italian
Dress Code: Formal
Surcharge: No
Reservations Required: Yes
Hours
Dinner only: check onboard for hours
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To that we can add -
Room Service: 24-hour room service is just a phone call away (Krazy gave us a partial list ...)(Thanks KK!)
Slice: The pizzaeria venue on Lido Deck, aft as part of the Retreat.
Terrace Grill; Adjacent to the Family Pool
Taco & Faijta Bar: Adjacent to the Terrace Grill
High Tea: In the Rotterdam Dining Room
hor'devoures: In the lounges during the pre-dinner hour
