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Here's what I've collected from HAL and VTG website ...

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Rotterdam Dining Room: features impeccable service and an extensive wine list. Five-course menus include continental cuisine, vegetarian and low-carb options

Cuisine: Continental

Dress Code: Two formal nights; others resort attire. Shorts and swim wear not permitted.

Surcharge: No

Reservations Required: Yes

Hours

Breakfast: 7:00 a.m. – 10:00 a.m.

Lunch: 11:30 noon – 2:30 p.m.

Dinner: Early - 5:45 p.m. (upper level) or 6:15 p.m. (lower level), Late – 8:00 p.m. (upper level) or 8:30 p.m. (lower level)


Pinnacle Grill: This intimate reservations-only venue offers an elegant, sophisticated dining experience. Featuring premium Sterling Silver beef, inspired seafood dishes and many select wines rated "Excellent" by Wine Spectator - as well as distinctive Bvlgari® china, Riedel® stemware and Frette® linens

Cuisine: Pacific Northwest

Dress Code: Formal

Surcharge: Yes, $20 per person

Reservations Required: Yes

Hours

Dinner only: 6:00 p.m. - 9:00 p.m.


Lido Restaurant: offers a relaxed ambiance for all three meals and features a variety of fresh, cooked-to-order specialties

Cuisine: Assorted Buffet

Dress Code: Casual

Surcharge: No

Reservations Required: No

Hours

Breakfast, Lunch and Dinner: Check onboard for hours


Canaletto: an evening venue for Italian fare adjacent to the Lido Restaurant and offering waiter service

Cuisine: Italian

Dress Code: Formal

Surcharge: No

Reservations Required: Yes

Hours

Dinner only: check onboard for hours


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To that we can add -


Room Service: 24-hour room service is just a phone call away (Krazy gave us a partial list ...)(Thanks KK!)


Slice: The pizzaeria venue on Lido Deck, aft as part of the Retreat.


Terrace Grill; Adjacent to the Family Pool


Taco & Faijta Bar: Adjacent to the Terrace Grill


High Tea: In the Rotterdam Dining Room


hor'devoures: In the lounges during the pre-dinner hour


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